"Beef Hash"
| Ingredients | | | 1 1/2 | cup | beef, cut up, cooked | | | 10 | oz | hash brown potatoes, frozen, thawed | | | 1 | each | onion, finely chopped | | | 1/4 | cup | margarine, melted | | | 1 | cup | gravy | | | 1 | cup | broth, beef | | | 1 | | pepper | | | | | |
Directions:
| Place all ingredients in crockpot. Cover and cook on low settng for 6 to 8 hours.
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